Marc HornerMar 24, 20201 min readEncourage-Educate-Entertain: Freeze and Whip Cream CheeseShanna Horner, chef at the Kennebunk Inn out in Maine, shows us how to use cream cheese that’s been frozen. It will be perfect on your morning bagel!
Shanna Horner, chef at the Kennebunk Inn out in Maine, shows us how to use cream cheese that’s been frozen. It will be perfect on your morning bagel!